Homemade Fajitas, Wine, and Chocolate

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I’m supposed to exercise tonight. I told myself again and again I would. But I came home and made fajitas. Now my belly is full of homemade fajitas, wine, and chocolate. Why have you cursed me, past Crispus. Why?

I cut strips of chicken, halved an onion and cut it in strips, and cut a green pepper in strips. I put some minced garlic in a frying pan with some olive oil. The garlic browned, and then I added the chicken, onions, and peppers. The spices were a bit of a mix. I think I ended up with cumin, cayenne pepper, sea salt, black pepper, basil, and a dash of ginger? Mixed some water in with the spices to allow even distribution and create some steam. I put aluminum foil over the pan and let everything cook. After everything was done, I put some small tortillas in the pan on top of everything and covered them with the aluminum foil to let the tortillas steam, too. Used some store-bought salsa (I was lazy) and Fage yogurt. Boxed wine from Trader Joe’s (no need to judge!). And ate some chunks of chocolate afterwards. Mmmm, fajitas. They were good. Now I’m sleepy.

June 9, 2014

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